Many persons like pizza sauce different, some like it hot ,some like it hot and spicy, this recipe is regular and it's up to you to jazz it up.
To a can regular size (not large) of tomato sauce add
¼ tsp. salt
1 tbsp. Oregano
1 tsp. powdered garlic (real garlic 2 cloves is better)
Now add ¼ Vegetable oil
The pizza sauce tastes better if it mellows a few hours or make it in advanced and keep in the frig.
I think the best cheese to put on the pizza is Provone but mozzarella is good or a mixture of parmesan . But if you would like to save a few dollar Monterey Jack doe's just as well
If you read the labels you will understand what I mean
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