Cinnamon Coffee Cake
 

Batter
3 cups cake flour
1 tbsp baking pwd. tsp soda
cup warm butter
1 1/3 cup Splenda
1 egg
cup apple sauce
vanilla
1 cup light cream
cream all ingredients well

Filling 3 tbsp brown sugar
2 tbsp cinnamon

fill bunt pan half full swarl in filling put balance of cake in and smooth out.
Bake 350* 50 minutes aprox
Cal. 200 per hunk